Farm3 was present in Dijon at the Food Use Tech 2021 among the finalists of the Food Trophy, alongside PouleHouse, Les Nouveaux Affineurs, MaTatie, Siga, ...
We came with some of the herbs we grew in our cube (chives, purple basil, thyme and dill)
A very interesting day on the theme of tomorrow's food, more responsible, accessible and of quality.
